GardenCuizine

"Food from the Garden nourishes the body ~ Strolling through the Garden soothes the soul ~ Life in the Garden awakens the spirit" ~ Diana Wind

Thursday, August 26, 2010

Grilled Clams and Oysters

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New England-style Grilled Clams and Oysters Low Sodium, Low Fat Is there anything more ideal than grilling by the garden the day after...
Saturday, July 24, 2010

Donut Peaches - Prunus persica ‘Saturn’ #GardenCuizine

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Donut Peaches   A real good-for-you Donut! Yesterday an unusual peach variety caught my attention while visiting South Jersey ...
1 comment:
Monday, June 28, 2010

Passion for Pickles Video

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Passion for Pickles  If you think pickles are just cucumbers or beets soaked in vinegar, water and salt... think again. Alex Hoz...
Saturday, June 19, 2010

Operation Frontline Chef

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Operation Frontline ® Chef Cooper’s Poynt, Camden NJ I'm not fond of public speaking, but I went ahead and made the commitment to...
Monday, May 31, 2010

GardenCuizine Recipe: Antioxidant-rich Blueberry Cobbler

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All American Blueberry Cobbler Antioxidant-rich Berry Delicious Kids love it! Berry Nutritious A 1 cup serving of fresh blueberries is a...
1 comment:
Friday, May 28, 2010

Let’s Move to fight Childhood Obesity

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First Lady’s Fancy Footwork   Mrs. Obama's contagious enthusiasm inspires Americans of all ages to get up and move. In fact, while yo...
Saturday, May 8, 2010

GardenCuizine Recipe: Mother's Day Mango Mama

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Mother's Day   Agave Sweetened Champagne "Mango Mama" ~ Low Fat, Low Sodium ~ God bless our Mama, who is now in her lat...
Saturday, April 17, 2010

Sweet Bay, Laurus nobilis

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Sweet Bay Laurus nobilis Aromatic, dried or fresh, bay leaves add unique and pleasing herbal essence to sweet and savory foods, includi...
2 comments:
Saturday, March 27, 2010

Plant a Row for the Hungry in your Garden

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Share your harvest Plant-a-Row for the Hungry Plant-a-Row for the Hungry is an ongoing, annual campaign sponsored by the Garden Wri...
Friday, March 26, 2010

Italian Easter Bread

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Italian Easter Bread Italian Easter bread makes a spectacular and festive addition to an Easter table setting. My tradition has been t...
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